Organic Urad Daal (Whole Black Gram)

Urja Farm's Urad Dal is not just an ingredient; it's a culinary companion that enhances the richness and flavor in a variety of dishes. From the velvety indulgence of Dal Makhani to the hearty goodness of Dal Bukhara, our Urad Dal adds a touch of excellence to every creation.

Our Urad dal has a mild, slightly nutty flavour with a more earthy and hearty taste. These flavour becomes more pronounced when the dal is cooked. Increase the fibre in your diet and make your soups and curries rich in iron.

We believe in nurturing the earth without harming it. Instead of relying on synthetic pesticides and chemicals, we employ natural methods to maintain soil fertility and control pests. This ensures that every grain of Urad dal is not just a nutritious choice but also a sustainable one.

We take the journey from our farm to your table seriously. Each pack of Urja Farm's Urad Dal is a testament to our commitment to quality, health, and the environment. Embrace the goodness of nature with every serving.